United Kingdom, England / 2021 / Documentary / 32’3”I2201906
When Japanese chef Yoshinori Ishii is dismayed by the quality of fish in London, he takes it upon himself to investigate why. Through skill, ethics and passion, he sparks a fish revolution in the United Kingdom.
Director
Production
Referent
Sales
Film score composer
James Jones
Editing
Camera
John Janssens
Sound designer
Alan Witts
Script
Cast / With
Yoshinori Ishii
Special effects
Matthew Blacklock